FUFU/AKPU [1 WRAP]

600.00

Fufu consists of starchy foods—such as cassava, yams, or plantains—that have been boiled, pounded and rounded into balls; the pounding process. Fufu is often dipped into sauces or eaten with stews of meat, fish, or vegetables

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Description

Fufu is a dough-like food found in West African cuisine. In addition to Ghana, it is also found in Sierra Leone, Guinea, Liberia, Cote D’Ivoire, Benin, Togo, Nigeria, Cameroon, the Democratic Republic of Congo, the Central African Republic, the Republic of Congo, Angola, and Gabon